Program Type:
Cooking
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Registration for this event is no longer open.
Program Description
Program Description
Join Dearborn County Purdue Extensions Health and Human Sciences Educator, Marcia Parcell, as she hosts and teaches a variety of cooking classes. This is a hands-on program; participants will learn recipes and create dishes to take home or create at home.
February 5th- Cooking with Fish
April 1st- Gluten and/or Lactose Free
June 3- Cooking for 1-2 people
August 5th- Cooking with and storing Herbs
October 7th-Pie
December-Yeast
Disclaimer(s)
Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.
Food and Drinks
Food and Drinks: Only beverage containers with lids are permitted in this room. NO food, please.
Clean after yourself.